Thursday, March 15, 2012
Tuesday, March 13, 2012
Despite being sent home on The Bachelor season finale, 27-year-old business development manager Lindzi Cox feels no animosity towards California winemaker Ben Flajnik, 29.
"At the end of the day, yeah maybe it was tough for a little bit, but he made a decision, it was what's best for him, and I respect that," Cox said on Good Morning America Tuesday. "I wish him nothing but the best."Read the rest of the article here
Music To My Ears
Cocoa: A Surprising Superfood
By Lisa Collier Cool
Mar 13, 2012
Mar 13, 2012
Amazing but true: Eating chocolate could actually save your life, by dramatically reducing risk for heart attacks and stroke, new research shows. Dark chocolate and cocoa powder actually contain more disease-fighting antioxidants than do blueberries, cranberries, acai, and other “superfruits,” according to a peer-reviewed studypublished in Chemistry Central Journal.
People who eat the most chocolate are 37 percent less likely to develop cardiovascular disease (CVD)—the leading killer of Americans—and 29 percent less likely to suffer a stroke, compared to those who eat the least, according to an analysis of seven earlier studies involving 114,009 participants. One of the most surprising findings was that indulging in the sweet treat also trims diabetes risk by 31 percent, an international team of researchers reported in British Medical Journal.
Read more here
People who eat the most chocolate are 37 percent less likely to develop cardiovascular disease (CVD)—the leading killer of Americans—and 29 percent less likely to suffer a stroke, compared to those who eat the least, according to an analysis of seven earlier studies involving 114,009 participants. One of the most surprising findings was that indulging in the sweet treat also trims diabetes risk by 31 percent, an international team of researchers reported in British Medical Journal.
Read more here
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